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Fifty plates or five hundred, priced properly

Bulk & Party Orders in Bangalore

When you just need a lot of food and not a full service crew, this is the cheaper option. We cook in bulk, pack in insulated hot cases or individual boxes, and deliver to your venue. No staff, no counters, no setup charges: just food at bulk pricing.

Bulk & Party Orders in Bengaluru by Punjabi Curry House
Starts at
₹199 per plate
Coverage
74+ areas
Kitchen
Open 24/7
Booking
Call or WhatsApp

Bulk & Party Orders is most often booked for

📦 College fests📦 Site & labour meals📦 Community kitchens📦 Large family functions📦 Bulk office orders

What's Included

What you get with Bulk & Party Orders

True bulk per-plate pricing

Insulated hot-case delivery

Individually packed boxes available

Veg / non-veg clearly labelled

Same-day slots often available

Disposable eco-ware included

FAQ

Bulk & Party Orders questions

Biryani combo counters start around ₹199 per plate for large groups, including raita and salan.

Yes: insulated carriers keep food hot for 2–3 hours, or we pack individual boxes if you prefer.

Often yes. Message the headcount and timing on WhatsApp and we confirm within minutes.

We cater across all of Bengaluru: Koramangala, Indiranagar, HSR Layout, BTM Layout, Whitefield, Marathahalli, Electronic City, Jayanagar, JP Nagar, Hebbal, Yelahanka, Rajajinagar, Malleshwaram, Sarjapur Road, Bellandur, KR Puram, Kengeri and 55+ more localities, including the Devanahalli airport belt and Attibele.

Two ways, both instant: call +91 95355 73311, or message us on WhatsApp. There is no lengthy form, tell us the occasion, date, area and headcount, and you get a menu and quote back, usually within 15 minutes.

Our catering starts at ₹199 per plate for bulk biryani counters, ₹249–₹399 for standard birthday and corporate menus, and ₹549+ for wedding and reception spreads with live counters. The per-plate quote includes staff, transport and buffet equipment: nothing is added later.

For under 50 guests, 24–48 hours is usually enough. For 100+ guests with live counters, book 3–5 days ahead. Weddings and receptions are best booked 3–6 weeks out, especially between November and February.

Yes. Vegetarian, Jain (no onion, no garlic, no root vegetables) and satvik menus run on separate kitchen lines with separate vessels and separate serving staff, which matters for pooja, griha pravesh and naming ceremonies.

Book in 3 Steps

Two taps to a booked event

No forms that vanish into an inbox. Call us or send one WhatsApp message, a real person replies, usually within 15 minutes, at any hour.

01Tell us the basicsOccasion, date, area and headcount: one WhatsApp message is enough.
02Get menu + quoteA tailored menu and an all-inclusive per-plate price, usually within 15 minutes.
03Confirm and relaxWe lock the date, plan the counters, and arrive before your first guest.
900, Near Sony Signal, 6th Block, Koramangala
Bengaluru560095

24/7 Cloud Kitchen Operations
Office: 10:00 AM – 10:00 PM, all days

Get a free quote in minutes

Fill this in and we'll open WhatsApp with your details ready to send: or just call +91 95355 73311.

  • Reply within 15 minutes
  • Free menu customisation
  • No advance for small orders
  • GST invoice available